Gyorgy Scrinis

عن المؤلف

Gyorgy Scrinis is a prominent figure in the field of nutrition and food studies, known for his critical examination of how nutritional science has evolved over the years. His influential works, such as "Nutritionism: The Science and Politics of Dietary Advice," delve into the complexities of dietary recommendations and the reductionist approaches that have shaped public understanding of nutrition. Scrinis argues that the nutritional science often oversimplifies food into mere components, overlooking the broader context of culinary traditions and cultural practices.