Luca Glebb Miroglio

Sull'autore

Luca Glebb Miroglio is a contemporary author known for his unique approach to culinary literature, intertwining gastronomy with cinematic narratives. His works, such as "Manhattan a tavola" and "Cuoche sull'orlo di una crisi di nervi," explore the rich tapestry of food culture as depicted in films. Miroglio's writing not only provides recipes but also offers insights into the emotional and cultural significance of food, creating a bridge between the culinary arts and the world of cinema.

Through his books, he invites readers to experience the flavors and stories behind iconic films, making the act of cooking a shared journey. With a keen eye for detail and an appreciation for storytelling, Miroglio has carved a niche for himself in the genre of food literature, appealing to both cinephiles and food enthusiasts alike. His ability to blend these two passions reflects a modern understanding of how food can influence and enhance our viewing experiences.