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M. F. K. Fisher was an American food writer whose work is celebrated for its lyrical prose and profound insight into the culinary experience. Born in 1908, she developed a passion for food and writing early in life, which led her to craft a unique narrative style that intertwined personal anecdotes with recipes and culinary philosophy. Fisher's writings reflect her deep appreciation for the sensory aspects of food, making her a prominent figure in the world of gastronomy.

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출생 날짜 July 3, 1908
출생지 Montpelier, Vermont, USA
사망 날짜 June 22, 1992
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