Путешествия Адама том 3: ...
بواسطة
Shimon G Garber
لا توجد تقييمات بعد
Business & Economics
تنسيق
غلاف ورقي
صفحات
210
لغة
الروسية
منشور
Feb 18, 2019
الناشر
Shimon Garber
الطبعة
2nd ed.
رقم ISBN-10
1732823235
رقم ISBN-13
9781732823235
الوصف
In the third installment of this captivating series, Adam sets off on a new adventure, traversing the globe in search of unique culinary experiences. His journey is not merely about tasting new foods; each stop is a quest to uncover secret family recipes and cultural traditions that shape the way communities connect through cuisine.
As he travels from bustling markets to quiet kitchens, Adam encounters a colorful tapestry of characters, each sharing their stories and culinary secrets. From street food vendors to renowned chefs, he dives deep into the heart of each culture, learning the art of preparation and the joy that comes with sharing a meal.
With each destination, Adam not only expands his palate but also discovers the connections that food fosters among people. His travels become a reflection of personal growth, as he embraces new perspectives and incorporates these experiences into his own cooking.
This journey promises to inspire readers to explore their culinary passions while celebrating the rich diversity of the world's flavors and traditions.
As he travels from bustling markets to quiet kitchens, Adam encounters a colorful tapestry of characters, each sharing their stories and culinary secrets. From street food vendors to renowned chefs, he dives deep into the heart of each culture, learning the art of preparation and the joy that comes with sharing a meal.
With each destination, Adam not only expands his palate but also discovers the connections that food fosters among people. His travels become a reflection of personal growth, as he embraces new perspectives and incorporates these experiences into his own cooking.
This journey promises to inspire readers to explore their culinary passions while celebrating the rich diversity of the world's flavors and traditions.