A Pumpkin Spice Killing

In the heart of Idaho, Angie Turner runs the bustling County Seat restaurant, renowned for its commitment to serving genuine farm-to-table meals. The restaurant's charm attracts food lovers and locals alike, but as Angie prepares for the upcoming pumpkin spice season, she finds herself amidst a chilling mystery. When one of her suppliers is found dead, the tranquil autumn atmosphere quickly morphs into a scene of intrigue and danger.

As Angie digs deeper into the circumstances surrounding the murder, she discovers that the close-knit community has its share of hidden secrets. With the pumpkin harvest approaching, tension runs high, and Angie must navigate her way through a web of deception, distrust, and culinary competition. Tapping into her instincts as both a chef and a sleuth, she races against time to unearth the truth, ensuring that the only thing on the menu remains delicious—rather than deadly.