Iced to Death

Iced to Death

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2014 · Englisch · Taschenbuch · 2 Ausgaben
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Beschreibung

Gigi Fitzgerald, the passionate owner of Gigi’s Gourmet De-Lite, has built her reputation by expertly catering to her clients’ desires for indulgent yet healthy treats. As a master of frozen delights, she prides herself on creating unique ice cream confections that leave everyone wanting more. However, her successful venture is thrown into turmoil when a local food critic's critique turns disastrous.

Things take a chilling turn when Gigi discovers the body of the food critic after an evening of tasting her latest creations. Suddenly, she finds herself embroiled in a mystery that puts her dream business at risk. With her reputation on the line, Gigi becomes determined to clear her name while navigating a web of secrets and rivalries among local culinary competitors.

As she dives deeper into the investigation, Gigi realizes that the world of gourmet cuisine holds more layers than just flavors. With her signature blend of charm and determination, Gigi must unravel the truth behind the critic's death before her own scoop of success melts away for good.

Buchdetails

Format Taschenbuch
Seiten 304 Seiten
Sprache Englisch
Veröffentlicht Mar 4, 2014
Verlag Berkley
Ausgaben 2 Ausgaben
ISBN-10 042525254X
ISBN-13 9780425252543

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