A collection of more than seventy-five appetizing salad and dressing recipes is accompanied by an illustrated guide to salad leaves from arugala to watercress, advice on selection and preparation, and tips on matching salads and dressings.
Format
Gebundene Ausgabe
Seiten
128 Seiten
Sprache
Englisch
Veröffentlicht
May 11, 1998
Verlag
Readers Digest
ISBN-10
0762100001
ISBN-13
9780762100002