Descripción
This newest superfood is a tasty, nutritious, gluten-free seed. It cooks much quicker than whole grains, providing a healthy, delicious meal in less time. Quinoa is also very versatile and makes a terrific addition to any - appetizers, soups, salads, mains, sides, breakfasts, brunches, snacks and desserts - nutrition information for each recipe - family-friendly recipes with everyday ingredients - every recipe has a photo
Detalles del libro
Formato
Tapa blanda
Páginas
160 páginas
Idioma
Inglés
Publicado
feb. 1, 2014
Editorial
Company’s Coming
ISBN-10
1927126630
ISBN-13
9781927126639