Bruno's Cookbook: Recipes and Traditions from a French Country Kitchen
Pas encore d'évaluations
Romance
Mystery
History
+1
more
Format
Relié
Pages
272
Langue
Anglais
Publié
Nov 7, 2023
Éditeur
Knopf
ISBN-10
0593321189
ISBN-13
9780593321188
Description
In this enchanting culinary journey, the flavors and traditions of the French countryside come to life, drawing readers into the rustic charm of the Périgord region. The authors skillfully weave together heartfelt stories and time-honored recipes, offering a glimpse into the vibrant culture and culinary heritage that defines this picturesque area.
The vivid descriptions of local ingredients evoke the essence of farm-fresh produce, aromatic herbs, and artisanal products, encouraging home cooks to embrace the simplicity of rural cooking. Each chapter invites the reader to savor a range of dishes, from hearty stews to delicate pastries, all while celebrating the rich flavors that characterize the region's gastronomy.
Beyond just recipes, the book captures the spirit of communal meals and family traditions, emphasizing the love and laughter that accompany cooking in a country kitchen. It serves as a reminder that food is not just nourishment but a cornerstone of connection, culture, and community.
Whether one is an experienced chef or a curious novice, this cookbook offers a delightful exploration of French country cuisine, igniting inspiration to create memorable meals infused with both tradition and creativity.
The vivid descriptions of local ingredients evoke the essence of farm-fresh produce, aromatic herbs, and artisanal products, encouraging home cooks to embrace the simplicity of rural cooking. Each chapter invites the reader to savor a range of dishes, from hearty stews to delicate pastries, all while celebrating the rich flavors that characterize the region's gastronomy.
Beyond just recipes, the book captures the spirit of communal meals and family traditions, emphasizing the love and laughter that accompany cooking in a country kitchen. It serves as a reminder that food is not just nourishment but a cornerstone of connection, culture, and community.
Whether one is an experienced chef or a curious novice, this cookbook offers a delightful exploration of French country cuisine, igniting inspiration to create memorable meals infused with both tradition and creativity.
Avis
Aucun avis pour le moment
Soyez le premier à donner votre avis sur ce livre et partagez vos pensées
Ajouter le premier avisJournal de lecture
Aucun journal de lecture trouvé
Commencez à suivre vos progrès de lecture pour voir les journaux ici
Ajoutez votre premier journal de lectureNotes
Journal des transactions
Aucun journal de transactions trouvé
Commencez à suivre vos transactions de livres pour voir les journaux ici
Ajoutez votre premier journal de transactions