Roadrunner's Rezepte für Frühstück und Brunch: Eine kulinarische Liebeserklärung an New Mexico
par
Viola D. Hauser
Pas encore d'évaluations
Cookbooks
Format
Broché
Pages
152
Langue
Allemand
Publié
Apr 1, 2014
Éditeur
CreateSpace Independent Publishing Platform
Édition
1
ISBN-10
1497518601
ISBN-13
9781497518605
Description
Mrs. Viola D. Hauser invites readers on a delightful journey through the vibrant culinary landscape of New Mexico with her charming collection of breakfast and brunch recipes. This heartfelt exploration blends traditional flavors with a modern twist, celebrating the rich culture and history of the American Southwest. Each page brims with colorful dishes that highlight the unique ingredients and spices synonymous with the region, offering a feast for the senses.
The author skillfully weaves personal anecdotes and memories into her recipe narratives, providing a glimpse into her own experiences and connection to the land. From hearty enchiladas to sweet pastries infused with local flavors, Hauser showcases the versatility and warmth that define New Mexican cuisine. Each recipe acts as a tribute not only to the ingredients but also to the communities that cultivate them.
Perfect for both seasoned cooks and curious beginners, this collection serves as an invitation to gather around the table, share stories, and create lasting memories. Hauser’s passion for New Mexico shines through, making this book a treasure trove for anyone eager to embrace the spirit of breakfast and brunch in this enchanting region.
The author skillfully weaves personal anecdotes and memories into her recipe narratives, providing a glimpse into her own experiences and connection to the land. From hearty enchiladas to sweet pastries infused with local flavors, Hauser showcases the versatility and warmth that define New Mexican cuisine. Each recipe acts as a tribute not only to the ingredients but also to the communities that cultivate them.
Perfect for both seasoned cooks and curious beginners, this collection serves as an invitation to gather around the table, share stories, and create lasting memories. Hauser’s passion for New Mexico shines through, making this book a treasure trove for anyone eager to embrace the spirit of breakfast and brunch in this enchanting region.
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