All About the Bundt

All About the Bundt

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Oct 27, 2015 · Inglese · Brossura (116 pagine)
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Dettagli del libro

Formato Brossura
Pagine 116
Lingua Inglese
Pubblicato Oct 27, 2015
Editore Alexandrite Press
ISBN-10 0988904543
ISBN-13 9780988904545

Descrizione

After years of being asked for recipes, Cheryl St.John spent a summer writing down ingredients and baking times, baking and asking for beta testers in order to put together this collection of mouthwatering recipes for Bundt cakes. Many of the recipes are labeled NO SKILL REQUIRED, indicating exceptional ease of preparation.

If you don’t consider yourself a baker or if you’re an accomplished baker and simply want a quick recipe, you will find these cakes using box mixes are convenient and delicious. You don’t have to tell anyone you started with a mix—the cakes are so good that no one will guess preparation didn’t take hours. Bake with ease and enjoy serving a beautiful cake to family and friends.

Cheryl's philosophy: Eat cake! It's someone's birthday somewhere.

Generi

Libri di Cucina
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