
Too Many Cooks
di
Rex Stout
Ancora nessuna valutazione
Mystery
Cookbooks
Travel
Formato
Brossura
Pagine
179
Lingua
Inglese
Pubblicato
Nov 1, 1995
Editore
Bantam
ISBN-10
0553763067
ISBN-13
9780553763065
Descrizione
In a lavish gathering of culinary elites, Nero Wolfe, the renowned detective, finds himself amidst a feast of flavors and personalities that rival one another. As the guest of honor, he is not only celebrated for his extraordinary palate but is also drawn into a culinary conundrum that threatens to spoil the evening. Each chef, brimming with pride and creativity, has their eyes on the ultimate prize – but when tempers flare and tensions rise, it’s Wolfe's unique talents that are called upon to unravel the mystery of a sinister plot brewing behind the scenes.
As he navigates through a world where culinary excellence meets deception, Wolfe’s keen observational skills and unyielding intellect will be put to the test. Between tasting exquisite dishes and fending off distractions, he must reveal secrets hidden beneath the surface, staying one step ahead of those who would see him fail. The stakes are high as culinary rivalries simmer, and Wolfe learns that in the world of haute cuisine, too many cooks can indeed spoil the broth.
As he navigates through a world where culinary excellence meets deception, Wolfe’s keen observational skills and unyielding intellect will be put to the test. Between tasting exquisite dishes and fending off distractions, he must reveal secrets hidden beneath the surface, staying one step ahead of those who would see him fail. The stakes are high as culinary rivalries simmer, and Wolfe learns that in the world of haute cuisine, too many cooks can indeed spoil the broth.
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