著者について

Ma Thanegi is a notable figure in the literary landscape of Myanmar, celebrated for her contributions as a writer and advocate for cultural preservation. Her works often reflect her deep appreciation for the rich culinary traditions and the diverse heritage of her homeland. Through her books, she draws readers into the vibrant world of Myanmar, blending personal narratives with the rich tapestry of local customs and cuisine.

Her notable works include 'Ginger Salad and Water Wafers: Recipes from Myanmar', which not only serves as a cookbook but also as a cultural exploration of Myanmar's culinary practices. Another significant title, 'The Native Tourist: In Search of Turtle Eggs', showcases her adventurous spirit and desire to explore the less-traveled paths of her country. Ma Thanegi's writings are not only informative but also evoke a sense of nostalgia and pride in Myanmar's unique cultural identity.

生年月日 January 1, 1960
出生地 Yangon, Myanmar