本の詳細
形式
ハードカバー
ページ数
157
言語
英語
公開されました
Sep 22, 2015
出版社
Ten Speed Press
ISBN-10
1607748010
ISBN-13
9781607748014
説明
This delightful collection showcases a wide array of desserts that beckon both novice and experienced bakers. With easy-to-follow recipes, each crafted to minimize complexity while maximizing flavor, anyone can create impressive treats in their own kitchen. The beautifully photographed pages not only inspire creativity but also provide a feast for the eyes.
The authors, known for their culinary expertise, weave in personal stories and helpful tips, making the journey through baking even more enjoyable. From classic cakes to indulgent puddings, this book encourages bakers to experiment and find joy in the process, celebrating the art of baking with every turn of the page.
The authors, known for their culinary expertise, weave in personal stories and helpful tips, making the journey through baking even more enjoyable. From classic cakes to indulgent puddings, this book encourages bakers to experiment and find joy in the process, celebrating the art of baking with every turn of the page.
ジャンル
料理本