12 Courses

Thom Kennedy Leyton is back in San Francisco, ready to claim his spot at the helm of Graze, a restaurant that’s regarded as one of the city's finest. Eager and passionate about cuisine, he brings a fresh perspective and ambition to the kitchen. As he settles in, he’s not just dealing with culinary pressures but also the complexities of his past and the vibrant personalities that populate the restaurant world.

Intertwined with his culinary journey, Thom navigates friendships, rivalries, and potential romance within the bustling San Francisco dining scene. The vibrant backdrop of the city adds flavor to his life, as each day in the kitchen unveils unexpected challenges and delightful surprises.

With dishes that tantalize the palate and relationships that develop in the most unexpected ways, Thom’s story is a feast for the senses. As he strives to make his mark, he discovers that life, much like a well-crafted menu, is all about balance and savoring each moment.