책 세부 정보
형식
페이퍼백
페이지
356
언어
영어
출판됨
Jan 1, 1999
출판사
Humanity Press/prometheus Bk
ISBN-10
0333725956
ISBN-13
9780333725955
설명
By the author of "Classic Italian Cookbook". This is a further book of Italian cuisine. She shares the the essence of her cooking style and her knowledge of Italian cuisine. Her recipes derive from her everyday life and a desire to put good food on the table.
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