설명
USA Today bestselling cookbook author Suzanne Johnson is family-trained, a south Georgia native who’s been cooking all of her life, creating not only some really unique food, but precious memories that re-occur every time she smells something simmering in the oven. In her newly revised book, Suzanne shares some of these special bits and bites - with over 150 new and improved recipes for you to explore. So go ahead, don’t be bashful, dive right in. You’re going to enjoy the stories and her take on these delicious Southern staples. Who knows? You might just make a few memories of your own.
책 세부 정보
형식
킨들
페이지
138 페이지
언어
영어
출판됨
Mar 5, 2015
출판사
Evil Eye Concepts, Incorporated
판본
2 editions
ISBN-10
1940887860
ISBN-13
9781940887869