
El Vino Tinto / Red Wine
door
André Dominé
Nog geen beoordelingen
Cookbooks
Formaat
Hardcover
Pagina's
96
Taal
Spaans
Gepubliceerd
Jan 1, 1709
Uitgever
Feierabend Verlag
ISBN-10
3936761450
ISBN-13
9783936761450
Beschrijving
In a vibrant exploration of one of the world’s most cherished beverages, Andre Domine delves into the rich history and cultural significance of red wine. Through a blend of captivating narratives and insightful reflections, the author paints a picture of how red wine has influenced societies and traditions across the globe. Domine's work serves as a celebration of not only the drink itself but also the rituals and relationships that accompany it.
The pages are adorned with stunning visuals that enhance the reading experience, taking readers on a journey through picturesque vineyards and ancient cellars. With an accessible writing style, Domine invites wine enthusiasts and casual drinkers alike to develop a deeper appreciation for the nuances of red wine. Each chapter reveals fascinating details about grape varieties, winemaking techniques, and the importance of terroir, painting a comprehensive portrait of this beloved drink.
Set against the backdrop of a rich gastronomic history, readers will find themselves learning how to pair red wines with various cuisines and enjoy wine tasting like a connoisseur. This exploration not only educates about the technical aspects of red wine but also emphasizes its role in fostering connections and creating unforgettable memories among people.
The pages are adorned with stunning visuals that enhance the reading experience, taking readers on a journey through picturesque vineyards and ancient cellars. With an accessible writing style, Domine invites wine enthusiasts and casual drinkers alike to develop a deeper appreciation for the nuances of red wine. Each chapter reveals fascinating details about grape varieties, winemaking techniques, and the importance of terroir, painting a comprehensive portrait of this beloved drink.
Set against the backdrop of a rich gastronomic history, readers will find themselves learning how to pair red wines with various cuisines and enjoy wine tasting like a connoisseur. This exploration not only educates about the technical aspects of red wine but also emphasizes its role in fostering connections and creating unforgettable memories among people.
Recensies
Nog geen beoordelingen
Wees de eerste om dit boek te recenseren en deel je gedachten
Voeg Eerste Recensie ToeLeeslogboek
Geen leeslogboeken gevonden
Begin met het volgen van je leesvoortgang om logboeken hier te zien
Voeg je eerste leeslogboek toeNotities
Geen notities gevonden
Begin met het toevoegen van notities om ze hier te zien
Voeg je eerste notitie toeTransactielogboek
Geen transactielogboeken gevonden
Begin met het volgen van je boektransacties om logboeken hier te zien
Voeg je eerste transactielogboek toe