A Study into the Inhibitory Effects of Omega-3 Fatty Acids upon Hepatocyte and Macrophage Mediated Inflammation

A Study into the Inhibitory Effects of Omega-3 Fatty Acids upon Hepatocyte and Macrophage Mediated Inflammation

Yun-En Olive Wong , Wang Lin
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2017 · Angielski · Twarda okładka · Wydania: 2
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Opis

This dissertation, "A Study Into the Inhibitory Effects of Omega-3 Fatty Acids Upon Hepatocyte and Macrophage Mediated Inflammation" by Yun-en, Olive, Wong, 王韻恩, was obtained from The University of Hong Kong (Pokfulam, Hong Kong) and is being sold pursuant to Creative Attribution 3.0 Hong Kong License. The content of this dissertation has not been altered in any way. We have altered the formatting in order to facilitate the ease of printing and reading of the dissertation. All rights not granted by the above license are retained by the author.
10.5353/th_b4290514

Omega-3 fatty acids
Liver cells
Macrophages
Inflammation

Szczegóły książki

Format Twarda okładka
Strony 58 stron
Język Angielski
Opublikowany sty 28, 2017
Wydawca Open Dissertation Press
Wydania Wydania: 2
ISBN-10 1374802735
ISBN-13 9781374802735
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