Szczegóły książki
Format
Miękka okładka
Strony
392
Język
Angielski
Opublikowany
Dec 3, 1985
Wydawca
Anchor
ISBN-10
0385182457
ISBN-13
9780385182454
Opis
Michael F. Jacobson delves into the world of food additives, shedding light on their purposes and safety. The book explores the intricate relationship between these substances and nutrition, providing readers with a comprehensive understanding of what they consume daily.
Jacobson meticulously rates the nutritional values of various additives, offering insights into how they impact health and well-being. This informative read serves as a guide for those seeking to make informed dietary choices.
With clarity and precision, the author empowers readers to navigate the often-confusing landscape of food labeling and ingredient listings, ultimately encouraging a more conscientious approach to eating.
Jacobson meticulously rates the nutritional values of various additives, offering insights into how they impact health and well-being. This informative read serves as a guide for those seeking to make informed dietary choices.
With clarity and precision, the author empowers readers to navigate the often-confusing landscape of food labeling and ingredient listings, ultimately encouraging a more conscientious approach to eating.