Szczegóły książki
Format
Twarda okładka
Strony
40
Język
Angielski
Opublikowany
Jul 20, 2021
Wydawca
Random House Books for Young Readers
ISBN-10
0593307917
ISBN-13
9780593307915
Opis
Kalamata and her adventurous alligator companion dive into a world where food and fun intertwine, sparking curiosity and creativity in young imaginations. As they explore the vibrant flavors and rich cultures surrounding different cuisines, they encounter delightful challenges that encourage them to taste, share, and discover the joys of cooking. Each page invites readers to join them on a whimsical journey filled with laughter and delicious recipes.
As Kalamata navigates through bustling markets and cozy kitchens, she learns valuable lessons about friendship, teamwork, and the importance of trying new things. Her alligator buddy adds a touch of humor and charm, showcasing the thrill of adventure and the magic that happens when you step outside your comfort zone. With every dish they create, they not only fill their plates but also their hearts with cherished moments.
This enchanting tale not only tantalizes the taste buds but also fosters a love for food and exploration, making it a captivating read for children and families alike. Together with Kalamata, readers are encouraged to unleash their inner chefs and celebrate the rich tapestry of global flavors waiting to be discovered.
As Kalamata navigates through bustling markets and cozy kitchens, she learns valuable lessons about friendship, teamwork, and the importance of trying new things. Her alligator buddy adds a touch of humor and charm, showcasing the thrill of adventure and the magic that happens when you step outside your comfort zone. With every dish they create, they not only fill their plates but also their hearts with cherished moments.
This enchanting tale not only tantalizes the taste buds but also fosters a love for food and exploration, making it a captivating read for children and families alike. Together with Kalamata, readers are encouraged to unleash their inner chefs and celebrate the rich tapestry of global flavors waiting to be discovered.
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