Quick Crockery Cooking

Quick Crockery Cooking

Cyndi Duncan , Georgie Patrick , Colette McLaughlin (Ilustrator)
Brak ocen
Apr 15, 2007 · Angielski · Miękka okładka (168 strony)
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Szczegóły książki

Format Miękka okładka
Strony 168
Język Angielski
Opublikowany Apr 15, 2007
Wydawca Great American Publishers
ISBN-10 0977905330
ISBN-13 9780977905331

Opis

Crockery Cooking at it's BEST!

Filled with creative crockery recipes that are easy and economical, Quick Crockery Cooking will tempt your palate and save you time. Your friends and family will think you slaved for hours making Curried Chicken Stew, Prize-Winning Cabbage Roll Ups, Mexican Summer Squash and Hot Crab Fondue .

But you will be in and out of the kitchen fast with 150 quick recipes that are easy to follow and use ingredients that most people already have in their kitchen. There are delicious recipes for classic recipes like Southern Vegetable Soup, Layered Hamburger Casserole, and Scalloped Potatoes and Ham .

Or try these recipes for dishes you may have never made in a slow cooker... Peach Ambrosia, Stuffed Green Peppers, Almond Vegetables, and Salsa Chicken Pie.

From Steak Dinner in a Pot to Light and Healthy Bean Soup, Easy Chow Mein to Guests for Dinner Beef Brisket, Spiced Tea to Warm the Soul to Stacked Enchiladas, you can prepare interesting and imaginative meals that fit into your busy lifestyle... With "one foot in the kitchen."

First in the award-winning ONE FOOT IN THE KITCHEN cookbook series.

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