Об авторе

Academia Barilla is a culinary institution dedicated to preserving and promoting Italian food culture. It was founded by the Barilla family, who are known for their pasta and food products. The academy focuses on the art of Italian cooking and aims to educate people about the rich heritage of Italian gastronomy. Through various programs and publications, it shares traditional recipes and cooking techniques, ensuring that the culinary practices of Italy are passed down through generations.

Национальность Итальянец