Collection Set: 100 Great Breads / How to Make Bread / Dough

This remarkable collection brings together the expertise of three renowned bakers, each with their own unique insights into the art of bread-making. Paul Hollywood, with his television fame, shares his passion and detailed techniques that make baking both accessible and enjoyable. Emmanuel Hadjiandreou and Richard Bertinet complement this gorgeous compilation with their own distinctive styles, offering a wealth of recipes that span from traditional hearth loaves to innovative artisan creations.

Readers will find themselves inspired by the luscious photographs and straightforward instructions. Whether a novice or an experienced baker, this set encourages all to explore the wonderful world of bread, providing not just recipes but the joy and satisfaction of creating something special from scratch.