Kuchen bei Klaus
Inga betyg ännu
Action & Adventure
Cookbooks
Format
Pocketbok
Sidor
24
Språk
Tyska
Publicerad
Mar 19, 2015
Förlag
Von Der Alps Publishing Corporation
Utgåva
First Edition
ISBN-10
0993686796
ISBN-13
9780993686795
Beskrivning
Set against the backdrop of a charming German town, the narrative unfolds in Klaus D. Emrich's delightful exploration of culinary creations and the warmth of human connections. The story invites readers into Klaus's inviting kitchen, where the art of baking becomes a metaphor for love, friendship, and community. Each recipe shared reveals not only the secret ingredients but also the heartfelt emotions tied to memories and traditions.
As Klaus navigates through the ups and downs of life, he draws on the comfort found in baking to heal and unite those around him. His interactions with neighbors, friends, and family offer a tapestry of relationships, each flavored with their unique histories and experiences. The kitchen serves as a gathering space where laughter and storytelling blend seamlessly with the delicious aromas wafting from the oven.
Through the pages, readers discover that baking is more than just a task; it is an avenue for expressing creativity and nurturing bonds. Emrich weaves a narrative rich in sensory details, capturing the essence of German culinary heritage while celebrating the universal joys of sharing food with loved ones.
As Klaus navigates through the ups and downs of life, he draws on the comfort found in baking to heal and unite those around him. His interactions with neighbors, friends, and family offer a tapestry of relationships, each flavored with their unique histories and experiences. The kitchen serves as a gathering space where laughter and storytelling blend seamlessly with the delicious aromas wafting from the oven.
Through the pages, readers discover that baking is more than just a task; it is an avenue for expressing creativity and nurturing bonds. Emrich weaves a narrative rich in sensory details, capturing the essence of German culinary heritage while celebrating the universal joys of sharing food with loved ones.
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