
The Eye: A Very Short Introduction
语言: 英语
格式: 平装书
ISBN 10: 0199680302
ISBN 13: 9780199680306
出版日期:
July 1st, 2014
出版商: Oxford University Press
页数: 128
类型: Science & Technology, History, Health & Wellness
Delving into the fascinating world of vision, this exploration offers readers a concise yet insightful understanding of the eye's anatomy, functions, and evolutionary significance. It illustrates how this complex organ is not merely a biological tool but also a gateway to perception and understanding. The author, drawing on a wealth of scientific knowledge, skillfully unravels the intricacies of the eye, exploring both its physical structure and the profound impact it has on human experience.
In addition to the physiological aspects, the narrative delves into the cultural and artistic representations of vision throughout history. By interweaving science and philosophy, it prompts readers to reflect on the nature of seeing itself—highlighting how our perceptions shape our reality. Through engaging prose, the work invites curiosity and appreciation for one of our most essential senses, making it a thought-provoking read for anyone interested in the intersection of biology, perception, and culture.
In addition to the physiological aspects, the narrative delves into the cultural and artistic representations of vision throughout history. By interweaving science and philosophy, it prompts readers to reflect on the nature of seeing itself—highlighting how our perceptions shape our reality. Through engaging prose, the work invites curiosity and appreciation for one of our most essential senses, making it a thought-provoking read for anyone interested in the intersection of biology, perception, and culture.