Basil: Bay & Borage

In this beautifully illustrated work, the authors explore the vibrant and aromatic world of herbs, focusing on basil, bay, and borage. Presenting a captivating blend of gardening tips, culinary uses, and historical context, readers are invited to delve into the rich traditions and flavors associated with these beloved plants.

With insights from Hazel Evans and Gloria Nicol, the book serves as both a guide for budding gardeners and a source of inspiration for home chefs. The authors' passion for horticulture shines through as they share practical advice and engaging anecdotes, making herb cultivation accessible and enjoyable for all.