Mediterranean Cooking
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Jan 2, 1996
·
Englisch
·
Gebundene Ausgabe
(96 Seiten)
Format
Gebundene Ausgabe
Seiten
96
Sprache
Englisch
Veröffentlicht
Jan 2, 1996
Verlag
Black Dog & Leventhal Publishers
ISBN-10
1884822339
ISBN-13
9781884822339
Fifty recipes of the world famous chefs are adapted for the home kitchen. Superb, specially commissioned photographs by Tom Eckerle, all in full-color, illustrate recipes throughout. The recipes are based on the renowned and popular cooking demonstrations of De Gustibus at Macy's. Special tips and techniques cover cooking times, plan-ahead advice, menu strategy, recommended substitutes for hard-to-find ingredients, and more.
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