Description
Fifty recipes of the world famous chefs are adapted for the home kitchen. Superb, specially commissioned photographs by Tom Eckerle, all in full-color, illustrate recipes throughout. The recipes are based on the renowned and popular cooking demonstrations of De Gustibus at Macy's. Special tips and techniques cover cooking times, plan-ahead advice, menu strategy, recommended substitutes for hard-to-find ingredients, and more.
Book Details
Format
Hardcover
Pages
96 pages
Language
English
Published
Jan 2, 1996
Publisher
Black Dog & Leventhal Publishers
ISBN-10
1884822339
ISBN-13
9781884822339