Beschreibung
The work not only emphasizes the importance of forages in sustainable agriculture but also explores the genetic and physiological traits that can be targeted for improvement. Readers will gain insights into the methodologies being employed to breed crops that can thrive under fluctuating climates, thereby supporting livestock production and global food systems. This resource is invaluable for researchers, agricultural practitioners, and policymakers aiming to forge a sustainable path forward in an era of climate uncertainty.