Descripción
A collection of step-by-step chocolate dessert recipes in which every stage of each recipes is photographed in close-up detail. The ingredients and the cooking equipment for each dish are photographed to avoid any confusion or misunderstandings.
Detalles del libro
Formato
Tapa blanda
Páginas
128 páginas
Idioma
Inglés
Publicado
ene. 1, 1997
Editorial
Dorling Kindersley Publishing, Incorporated
Ediciones
2 ediciones
ISBN-10
0751303828
ISBN-13
9780751303827