Dettagli del libro
Formato
Brossura
Pagine
128
Lingua
Inglese
Pubblicato
Jan 1, 1997
Editore
Dorling Kindersley Publishing, Incorporated
ISBN-10
0751303828
ISBN-13
9780751303827
Descrizione
A collection of step-by-step chocolate dessert recipes in which every stage of each recipes is photographed in close-up detail. The ingredients and the cooking equipment for each dish are photographed to avoid any confusion or misunderstandings.
Generi
Libri di Cucina