Descripción
From cocoa bean to mouth-watering treats... Make your own chocolate at home. Most recipes for homemade chocolate involve buying it from the shop then melting it. But what if it’s actual chocolate itself that you want to make? Thanks to the recent widespread availability of cocoa beans and cocoa butter, chocolate-making has never been easier. You can create it on an ordinary kitchen stove. Learn to make different kinds of chocolate, then mould it into bars, sweets and even build with chocolate bricks, as you follow Rosen’s quest to become a home chocolatier. 100 pages packed with recipes and tips by chocolate enthusiast Rosen Trevithick and featuring beautiful photographs by Claire Wilson of Live, Life, Explore.
Detalles del libro
Formato
Tapa blanda
Páginas
102 páginas
Idioma
Inglés
Publicado
nov. 23, 2015
Editorial
Rosen Trevithick
Ediciones
3 ediciones
ISBN-10
0992876427
ISBN-13
9780992876425