Descrizione
From cocoa bean to mouth-watering treats... Make your own chocolate at home. Most recipes for homemade chocolate involve buying it from the shop then melting it. But what if it’s actual chocolate itself that you want to make? Thanks to the recent widespread availability of cocoa beans and cocoa butter, chocolate-making has never been easier. You can create it on an ordinary kitchen stove. Learn to make different kinds of chocolate, then mould it into bars, sweets and even build with chocolate bricks, as you follow Rosen’s quest to become a home chocolatier. 100 pages packed with recipes and tips by chocolate enthusiast Rosen Trevithick and featuring beautiful photographs by Claire Wilson of Live, Life, Explore.
Dettagli del libro
Formato
Brossura
Pagine
102 pagine
Lingua
Inglese
Pubblicato
nov 23, 2015
Editore
Rosen Trevithick
Edizioni
3 edizioni
ISBN-10
0992876427
ISBN-13
9780992876425