Detalles del libro
Formato
Tapa blanda
Páginas
144
Idioma
Inglés
Publicado
Sep 21, 1996
Editorial
Running Press
ISBN-10
1555611095
ISBN-13
9781555611095
Descripción
Provides easy recipes for first courses, salads and vegetables, pasta and pizza, fish, poultry and meat, and desserts, and includes a nutritional analysis for each