Détails du livre
Format
Relié
Pages
337
Langue
Anglais
Publié
Sep 1, 1996
Éditeur
Bantam
ISBN-10
055309999X
ISBN-13
9780553099997
Description
Diane Mott Davidson weaves an engaging tale where culinary delights meet the world of mystery in a charming and captivating setting. The protagonist, a dedicated caterer, finds herself embroiled in a web of intrigue that unfolds amidst vibrant social gatherings and sumptuous feasts. As she navigates the complexities of her profession, unexpected twists draw her deeper into the mystery surrounding a corpse that complicates her life.
Amidst her culinary challenges, she must rely on her intuition and resourcefulness to uncover the truth. The narrative seamlessly blends humor, suspense, and mouth-watering descriptions of food that will leave readers eager to turn the page. With a cast of quirky characters and a rich blend of culinary artistry, the story promises an entertaining escape into a world where the kitchen is just as perilous as the investigation itself.
Amidst her culinary challenges, she must rely on her intuition and resourcefulness to uncover the truth. The narrative seamlessly blends humor, suspense, and mouth-watering descriptions of food that will leave readers eager to turn the page. With a cast of quirky characters and a rich blend of culinary artistry, the story promises an entertaining escape into a world where the kitchen is just as perilous as the investigation itself.
Genres
Mystère
Enfants
Affaires & Économie
Livres de cuisine