
Food in Margaret Atwood’s Speculative Fiction
door
Katarina Labudova
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Mystery
Science Fiction
Dystopian
+2
more
Formaat
Kindle
Pagina's
208
Taal
Duits
Gepubliceerd
Jan 1, 2022
Uitgever
Palgrave Macmillan
ISBN-10
3031191684
ISBN-13
9783031191688
Beschrijving
Katarina Labudova explores the intricate relationship between food and identity in Margaret Atwood's speculative fiction, shedding light on how culinary elements serve as windows into cultural and societal norms. Through her analysis, she delves into how Atwood weaves food into her narratives, making it a pivotal motif that reflects broader themes such as survival, power, and the human condition.
The book offers a critical examination of various works by Atwood, emphasizing the ways in which food practices reveal character motivations and societal structures. Labudova's insightful observations draw connections between consumption and resistance, highlighting the role of food in both personal and collective narratives within dystopian frameworks.
By situating Atwood's culinary depictions within the context of speculative fiction, Labudova invites readers to consider how these elements mirror contemporary anxieties about environmental concerns, social justice, and the complexities of modern life. The exploration serves as a reminder of the profound impact that food has on our understanding of society and ourselves.
The book offers a critical examination of various works by Atwood, emphasizing the ways in which food practices reveal character motivations and societal structures. Labudova's insightful observations draw connections between consumption and resistance, highlighting the role of food in both personal and collective narratives within dystopian frameworks.
By situating Atwood's culinary depictions within the context of speculative fiction, Labudova invites readers to consider how these elements mirror contemporary anxieties about environmental concerns, social justice, and the complexities of modern life. The exploration serves as a reminder of the profound impact that food has on our understanding of society and ourselves.
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