Glutenvrije bijbel: 230 glutenvrije recepten voor elke dag van de week
Оценок пока нет
Формат
Kindle
Страницы
496
Язык
Английский
Опубликовано
Sep 24, 2024
Издатель
Carrera culinair
ISBN-10
9048862590
ISBN-13
9789048862597
Описание
Janneke Vreugdenhil invites readers into the joyful world of gluten-free cooking, all while dispelling the myth that eating gluten-free means sacrificing taste. With 230 delicious recipes, this book opens the door to a variety of flavorful dishes that cater to every craving, from crispy pizzas to buttery croissants.
The author's warmth and personal touch shine through her easy-to-follow directions and relatable anecdotes. Whether you're a seasoned chef or just starting out, there's something for everyone in these pages.
Janneke proves that living gluten-free can be a delightful culinary adventure, turning what was once a limiting diet into a treasure trove of possibilities. Meals become moments to savor, showing that flavorful and satisfying dishes are well within reach.
The author's warmth and personal touch shine through her easy-to-follow directions and relatable anecdotes. Whether you're a seasoned chef or just starting out, there's something for everyone in these pages.
Janneke proves that living gluten-free can be a delightful culinary adventure, turning what was once a limiting diet into a treasure trove of possibilities. Meals become moments to savor, showing that flavorful and satisfying dishes are well within reach.
Обзоры
Отзывов пока нет
Станьте первым, кто оставит отзыв о этой книге и поделится своими мыслями
Добавить первый отзывЖурнал чтения
Журналы чтения не найдены
Начните отслеживать ваш прогресс в чтении, чтобы видеть записи здесь
Добавьте ваш первый журнал чтенияЗаметки
Журнал транзакций
Журналы транзакций не найдены
Начните отслеживать ваши книжные транзакции, чтобы видеть записи здесь
Добавьте ваш первый журнал транзакций