描述
Knowing how to cook the foods we like to eat is a great technique to master. This beautiful book introduces 75 familiar and satisfying recipes that are suitable for a novice to make. With minimal ingredients and a few simple techniques it is possible to create a repertoire of dishes. This is the ideal book for the new cook.
书籍详情
格式
平装书
页数
96 页
语言
英语
已发布
11月 16, 2012
出版商
Southwater
ISBN-10
1780191499
ISBN-13
9781780191492