描述
100 Clever Recipes and Tips from the World’s Best Food Magazine
Whether you’re looking to bake hot fresh muffins for Sunday breakfast or delectable mince pies for Christmas dinner, the editors at delicious magazine can help. In BAKING, they’ve gathered 100 of their most scrumptious baking recipes for every occasion:
• Fresh bread
• Cupcakes and muffins
• Tray Bakes
• Classic Cakes
• Meringues
• Christmas Bakes
• Easter Treats
This lovely collection has wonderfully modern takes on classic desserts like olive and thyme foccaccia bread, fruity chocolate flapjacks, stem ginger and dark muscovado pudding, mini Victorian Spong cakes and dozens more.
One hundred recipes accompanied by tips to help you along the way.
Whether you’re looking to bake hot fresh muffins for Sunday breakfast or delectable mince pies for Christmas dinner, the editors at delicious magazine can help. In BAKING, they’ve gathered 100 of their most scrumptious baking recipes for every occasion:
• Fresh bread
• Cupcakes and muffins
• Tray Bakes
• Classic Cakes
• Meringues
• Christmas Bakes
• Easter Treats
This lovely collection has wonderfully modern takes on classic desserts like olive and thyme foccaccia bread, fruity chocolate flapjacks, stem ginger and dark muscovado pudding, mini Victorian Spong cakes and dozens more.
One hundred recipes accompanied by tips to help you along the way.
書籍詳情
格式
Kindle
頁數
192 頁
語言
英語
已出版
Jun 24, 2010
出版商
HarperCollins