Description
Peanut butter lovers of the world unite and start thinking outside the jar beyond your childhood favorite, PBJ. Update your palate with not only sweet, but savory recipes for breakfast, lunch, and dinner. Pamela Bennett grew up in Durham, North Carolina, and graduated from Crofts College and the University of North Carolina at Chapel Hill. She is the author of Jams & Jellies in Less Than 30 Minutes and Peanut Butter Sweets. She now lives in Provo, Utah.
Book Details
Format
Spiral-bound
Pages
128 pages
Language
English
Published
Apr 1, 2013
Publisher
Gibbs Smith
Editions
2 editions
ISBN-10
1423631765
ISBN-13
9781423631767