Description
This guide makes mention of the some of the standard varieties of the various kinds of vegetables adapted to amateur culture, and to give, in connection with the descriptions oft hem, such suggestions as may seem necessary to enable one to grow them well. This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience.
Book Details
Format
Paperback
Pages
54 pages
Language
English
Published
Mar 1, 2011
Publisher
Hayne Press
ISBN-10
144653782X
ISBN-13
9781446537824