Chinees koken

Chinees koken

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Jan 1, 1997 · English · Paperback (64 pages)
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Book Details

Format Paperback
Pages 64
Language English
Published Jan 1, 1997
Publisher Könemann
ISBN-10 3895083860
ISBN-13 9783895083860

Description

Backcover: Chinese cuisine continues to rank as one of the most popular in the world. The past decade has been marked by enormous change in the availability of ingredients, making it even easier now to cook the full spectrum of Chinese dishes. Chinese cooking is both easy and inexpensive. It appeals to the health-conscious for its sensible use of vegetable rather than meat proteins and because its fast cooking methods retain nutrients. Chinese cookery is simple to master and we have make it even easier with our step-by-step guides.

Genres

Cookbooks
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