French Regional Cooking

French Regional Cooking

Beryl Childs , Sue Alexander
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Jan 1, 1985 · English · Hardcover (223 pages)
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Book Details

Format Hardcover
Pages 223
Language English
Published Jan 1, 1985
Publisher Book Sales
ISBN-10 0890099774
ISBN-13 9780890099773

Description

Features both classic and regional recipes with an emphasis on the easy-to-prepare home-style French cooking
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