Description
In this delightful exploration of the British countryside, John Wright and Hugh Fearnley-Whittingstall guide readers on a vibrant journey through the rich tapestry of nature’s offerings. Filled with practical insights, the authors showcase the diverse array of edible plants and foraging techniques that can be found among the hedgerows, moors, meadows, and woods.
As they weave together personal anecdotes and expert knowledge, readers are encouraged to step outside and reconnect with their surroundings. This book not only ignites a sense of adventure in foraging but also fosters a deeper appreciation for the natural world and its bounteous gifts.
As they weave together personal anecdotes and expert knowledge, readers are encouraged to step outside and reconnect with their surroundings. This book not only ignites a sense of adventure in foraging but also fosters a deeper appreciation for the natural world and its bounteous gifts.
Book Details
Format
Hardcover
Pages
256 pages
Language
English
Published
Aug 1, 2010
Publisher
Bloomsbury
ISBN-10
140880185X
ISBN-13
9781408801857
Genres
Cookbooks
