Book Details
Format
eBook
Pages
160
Language
English
Published
Mar 25, 2009
Publisher
Villard Books
ISBN-10
7770634768
Description
Joan Schwartz is a graduate of Rutgers University and received an M.A. from the University of Chicago. She has worked as an editor for the "University of Chicago Press," " Columbia University Press," "Macmillan Publishing Company," and "The Free Press." She is an avid reader, writer, and cook, and is the coauthor of ten previous cookbooks, including Bobby Flay's Boy Meets Grill and From My Kitchen to Your Table, Joel Patraker's The Greenmarket Cookbook, and Matthew Kenney's Big City Cooking. Joan and her husband divide their time between Westchester and New York City, and have three grown children. "From the Trade Paperback edition."
Genres
Cookbooks