Description
Alongside beautiful photography, this thorough guide invites readers into the world of mushrooms with enthusiasm and passion. From its fascinating history and folklore to the thrill of the mushroom hunt itself, this unrecognized vegetable remains, for the most part, tantalizingly beyond human control. With 70 inspiring mushroom recipes, including roasted vegetables with ceps and char grilled field mushrooms with avocado salad, this is a fantastic reference and cookbook.
Book Details
Format
Paperback
Pages
160 pages
Language
English
Published
Jan 1, 2008
Publisher
Kyle Cathie Ltd
Editions
2 editions
ISBN-10
1856267393
ISBN-13
9781856267397