Oz Clarke's Bordeaux

"I am a huge admirer of Oz Clarke. His enthusiasm is infectious, yet behind the fun is serious expertise. Bordeaux, the greatest of all the classic wine regions, could do with a breath of fresh air. Oz is the chap to do it." -- Michael Broadbent, author of Michael Broadbent’s Vintage Wine

The champion of the modern turns back to the heart of the old world —and delivers an essential book for all lovers of Bordeaux wine.

Oz Clarke at his witty, incisive best on a region he has both championed and challenged for years.

Over 300 profiles of Bordeaux’s most important wine châteaux along with wine labels, tasting notes, and best vintage recommendations.

Evocative descriptions of each of Bordeaux’s famous wine sub-regions (including Saint-Émilion, Pomerol, Margaux, and Pauillac), as well as less well-known up-and-coming areas. With regional maps and lively text covering history, geography, climate, soils, grape varieties, and Oz’s specific drinking recommendations for each area.

Best buys from the châteaux, recommended by style and price, including the ‘second’ wines of top châteaux.

Up-to-date vintage information and advice on when to drink the wines.

What to do when you visit Bordeaux – tips on where to learn about, taste, and buy wine; guides to local markets with recommendations for what and where to eat.