Pasta by Hand: A Collection of Italy's Regional Hand-Shaped Pasta

Pasta by Hand: A Collection of Italy's Regional Hand-Shaped Pasta

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2015 · English · Hardcover · 2 editions
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Inside Book Jacket:

No special equipment or ingredients are needed to form delicious, beautiful pasta shapes with your own two hands, from simple, good ingredients. Pasta by Hand contains more than 65 recipes for homemade pasta dough and instructions on how to shape it into small orbs, cups, twists, shells, noodles, and dumplings, then sauce it for a satisfying, flavorful dish any pasta aficionado will love.

Book Details

Format Hardcover
Pages 208 pages
Language English
Published Mar 24, 2015
Publisher Chronicle Books
Editions 2 editions
ISBN-10 1452121885
ISBN-13 9781452121888
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