Polish Cooking

Polish Cooking

Alina Fedak , Małgorzata Walczak , Michael Jacobs
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Jan 1, 2001 · English · Hardcover (111 pages)
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Book Details

Format Hardcover
Pages 111
Language English
Published Jan 1, 2001
Publisher Exlibris
ISBN-10 8388455443
ISBN-13 9788388455445

Description

For centuries Polish cuisine has absorbed and adapted French, Italian, Lithuanian, and Jewish dishes. Oriental spices are not alien to it; some foreign vegetables and fruits brought by Queen Bona to Poland appeared on Polish tables long ago. Polish cuisine still thrives and grows, as it is simply everything Poles eat - in their home country and around the world. We hope that the recipes in this book will show you some of the joys of Polish cooking.

Genres

Science Fiction
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